Set Menu – The Bell On The Green

Set Menu #01

(Minimum 6 diners)
3 course
£16.95

Starters

Onion Bhaji, (V)

Thinly sliced onions mixed with freshly ground spices & gram flour.

Chicken Tikka

Boneless chicken cubes marinated in spices & finished in tandoor.

Amtitsari Fish

Cod coated with carom flavoured batter, fried for a dry and crisp finish.

Tomato Soup, (V)

Served with bread roll.

Mains

Butter Chicken

Cooked in mild sauce, enriched with butter, cashew paste and aromatic spices.

Saag Lamb Curry

Lamb pieces simmered to tenderness, cooked with fresh leaves.

Goan Fish Curry

Traditional fish curry, finished with coconut milk.

Paneer Tikka Masala (V)

Soft cottage cheese finished with masala sauce.

Main courses are served with:

Mint Raitha / Tadka Daal (V) / Plain Rice / Garlic Naan

Dessert

Gulab Jamun

Spongy milky balls soaked in rose scented syrup.

Set Menu #02

(Minimum 6 diners)
3 course
£21.95

Starters

Paneer Tikka (V)

Soft cheese marinated in garam masala and fresh spices, finished in tandoor.

Haryali Chicken Tikka

Boneless chicken cubes marinated in fresh herbs & finished in tandoor.

Garlic Chiili Prawns

Prawns tossed in peppers, onions and mild garlic sauce.

Aloo Paneer Bhaji (V)

Lightly fried potatoes filled with cottage cheese, served with mint raitha.

Sheekh Kebab

Finely ground minced meat with aromatic spices.

Dessert

Cheese Cake

Served with Vanilla icecream.

Mains

Chicken Tikka Masala

Cooked in mild sauce, finished with cashew paste, cream and aromatic spices.

Lamb Chilli Curry

Tender lamb pieces cooked with chillies and peppers.

Tandoori Prawn Masala Curry

Traditional fish curry, finished in a rich masala sauce.

Mutter Paneer Makhani (V)

Soft cottage cheese & green peas finished with mild makhani sauce.

Main courses are served with:

Channa Masala V)
Tadka Daal (V)
Bombay Aloo (V)
Plain Rice
Mushroom Fried Rice
Garlic Naan, Pilau Rice

Set Menu #03

(Minimum 8 diners)
3 course
£27.95

Pre Starters

Crispy Onion Bhaji, Pappadoums & Home made chutneys.

Starters

Assorted Veg Platter (V)

Onion bhaji, samosa, aloo tikki served with salad garmsh and mint raitha.

Haryali Chicken Tikka

Boneless chicken cubes marinated in fresh herbs & finished in tandoor.

Tandoori King Prawns

King prawns marinated in aromatic spices and garam masala.

Lahori Lamb Chops

Batter fried pulled chicken wings, hot and crunchy with garlic & spring onions.

Lahori Lamb Chops

Marinated with ginger, garlic and freshly ground roasted cloves.

Dessert

Sticky Toffee Pudding

Warm pudding with cream and icecream.

Cheese Cake

Served with Vanilla icecream.

Gajar Ka Halwa

Mains

Chicken Tikka Masala

Cooked in mild sauce, finished with cashew paste, cream and aromatic spices.

Chicken Jalfrezi

Succulent chicken cooked with peppers, onions and chillies.

Tandoori Prawn Masala Curry

Traditional fish curry, finished in a rich masala sauce.

Lamb Rogan Josh

Slow cooked in a tomato based sauce and flavoured with cardamom.

Saag Paneer (V)

Soft cottage cheese with fresh ground leaf spinac , onions and dry fenugreek.

Main courses are served with:

Jeera Aloo V)
Tadka Daal (V)
Aloo And Gobi
Plain Rice,
Mushroom Rice
Butter Naan, Garlic Naan

A home to the classic and quintessential of British pub etiquette, we welcome you inside The Bell on the green

Contact Us

Location :

The Bell On The Green Pub - Bar - Restaurant 661 Staines Rd, Feltham Bedfont Middlesex TW14 8PA

Email Address :

bellus@thebellonthegreen.com

Phone Number :

(020) 8751 1599

Set Menu #01

(Minimum 6 diners)
3 course
£16.95

Starters

Mains

Dessert

Set Menu #02

(Minimum 6 diners)
3 course
£21.95

Starters

Dessert

Mains

Main courses are served with:

Set Menu #03

(Minimum 8 diners)
3 course
£27.95

Starters

Dessert

Mains

Main courses are served with:

Contact Us

Location :

Email Address :

Phone Number :

Opening Hours

11.30 am to 11.30 pm

11.30 am to 1.00am

12.00 pm to 11.00pm

Find Us

Terms & Conditions

Refund Policy

Copyright © 2023 The Bell On The Green.

Website By London Kreatives

Set Menu #01

(Minimum 6 diners) 3 course £16.95

Starters

Mains

Dessert

Set Menu #02

(Minimum 6 diners) 3 course £21.95

Starters​

Dessert

Mains

Main courses are served with:

Set Menu #03

(Minimum 8 diners) 3 course £27.95

Starters​​

Dessert

Mains

Main courses are served with:

Contact Us

Location :

Email Address :

Phone Number :

Opening Hours

11.30 am to 11.30 pm

11.30 am to 1.00am

12.00 pm to 11.00pm

Find Us

Terms & Conditions

Refund Policy

Copyright © 2023 The Bell On The Green.

Website By London Kreatives

(Minimum 6 diners)
3 course
£16.95

(Minimum 6 diners)
3 course
£21.95

Starters

(Minimum 8 diners)
3 course
£27.95

Starters